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ARABIKA Project Featured at the Nyeri International Coffee Expo- 2023

The hosting of the two-day Nyeri International Coffee Expo (NICE) at Dedan Kimathi University of Technology, featuring the involvement of more than 20 international coffee buyers, was unquestionably a substantial and remarkable occasion for individuals passionate about coffee and professionals in the coffee sector. In the course of a coffee cupping session at DeKUT The …

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Seed to Cup

The event held at the residence of the Italian Ambassador to Kenya, Roberto Natali, to share the results and best practices of the “Arabika: Relaunch of gourmet coffee production in Kenya” project was a significant milestone. The project, funded by the Italian Agency for Development Cooperation (AICS) and implemented by European Committee for Training and …

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Training of Technicians on Coffee Processing and Composting at Coffee Research Institute- Ruiru

Training of Technicians on Coffee Processing and Composting at Coffee Research Institute- Ruiru To reduce the use of chemical fertilizers and improve soil fertility, the project trained forty-two factory managers and eight staff on coffee processing and composting techniques. The objective of the training was to equip the trainers with the necessary knowledge and skills …

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SCALING THE HEIGHTS OF COFFEE PRODUCTION IN KIAMBU COUNTY.

SCALING THE HEIGHTS OF COFFEE PRODUCTION IN KIAMBU COUNTY. Coffee currently ranks fourth after tourism, tea and horticulture in export revenue. Additionally, coffee contributes to the growth of agriculture through the incomes of family farms, as well as to job creation and food security, supporting millions of people. The Action to relaunch Agriculture and Branding …

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Kenya: Aics committed to sustainable coffee cultivation

Bringing Kenyan coffee, one of the most popular in the world, back to its former glory, all through sustainable techniques designed to make plants resistant to climate change. The mission that the Italian Agency for Development Cooperation (Aics) set for itself last year when it launched a project to relaunch the production of gourmet coffee …

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